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Job no: 498441
Department: Food, Chemical and Biotechnology
Contract type: Contract
As a University of Applied Learning, SIT works closely with industry in our research pursuits. Our research staff will have the opportunity to be equipped with applied research skill sets that are relevant to industry demands while working on research projects in SIT.
The primary responsibility of this role is to deliver on a research project where you will be part of the research team to develop yeast and fungi for food ingredient and biochemical production. The specific goals are:
1. Metabolic engineering of Yarrowia and Candida yeasts for organic acid production
2. Design and optimization of fermentation method in 10L and 100L stirred tank vessels
Key Responsibilities:
Job Requirements:
Key Competencies
Advertised: 23 Jul 2024 Singapore Standard Time
Applications close: 31 Dec 2024 Singapore Standard Time
Singapore Institute of Technology aims to be a leader in innovative university education by integrating learning, industry and community.
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